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Brewing Science Course

Brewing Science Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Di Brewing Science Course gi yuh practical, science-base tool fi design an control evry stage a pale ale production. Learn raw material pickin, mash schedule, water chemistry, hop strategy, an yeast management fi consistent flavour. Master lab test, oxygen control, shelf-life boost, an risk fixin so yuh can troubleshoot quick an deliver stable, top-quality beer evry time.

Elevify advantages

Develop skills

  • Advanced malt and water design: build precise pale ale profiles fast.
  • Hot-side control mastery: tune mash, pH, and hopping for clean, stable wort.
  • Yeast and fermentation control: hit target esters, attenuation, and clarity.
  • Brewery lab essentials: run pH, gravity, oxygen, and microbiology checks.
  • Flavor stability strategy: extend shelf life and protect hop aroma quality.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

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EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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