Maintenance Management Course
This course equips participants with essential skills for effective maintenance management in food processing, focusing on reducing downtime, improving reliability, and ensuring compliance through practical strategies and tools.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Maintenance Management Course provides practical tools to reduce downtime, enhance reliability, and ensure food processing lines operate safely. Learn to develop a balanced maintenance strategy, plan and schedule work, and implement simple digital checklists or CMMS. Master spare parts control, equipment-specific routines, and KPIs to track performance, prevent failures, and support consistent, compliant production.
Elevify advantages
Develop skills
- Digital CMMS setup: configure checklists, mobile logs, and simple dashboards quickly.
- Maintenance planning: build lean PM schedules, shutdown plans, and task frequencies.
- Spare parts control: apply ABC/XYZ, min/max, and critical spares stocking in days.
- Food plant reliability: design safe, compliant strategies for 24/7 processing lines.
- KPI and RCA skills: track MTBF, MTTR and run 5 Whys to reduce downtime quickly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students are saying
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