professional picker training
Professional Picker Training equips you with skills in judging crop maturity, gentle harvesting techniques, field packing, cooling methods, and quality checks. It helps farming crews maximize yields, minimize bruising, and supply top-quality strawberries, apples, tomatoes, and lettuce each season, boosting overall returns.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Professional Picker Training is a quick, hands-on course teaching you how to assess crop ripeness, pick gently without damage, and maintain quality from field to cooling. Get standards for strawberries, apples, lettuce, tomatoes, manage a 6-person team workflow, sanitation, cooling practices, and quality tools to cut waste and increase profits.
Elevify advantages
Develop skills
- Crop ripeness assessment: swiftly identify ready-to-pick strawberries, apples, lettuce.
- Gentle harvesting techniques: prevent bruising using expert grips, ladders, tools.
- Field cooling and packing: preserve freshness via shade and airflow strategies.
- Team harvest organization: plan routes, bins, tasks for efficient picking.
- Immediate quality checks: spot defects, resolve problems, report precisely.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students are saying
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