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HACCP Consultant Course

HACCP Consultant Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The HACCP Consultant Course gives you practical skills to design, document, and present robust HACCP plans for ready-to-eat salads. Learn hazard analysis, CCP selection, critical limits, and monitoring, plus GMPs, sanitation, plant layout, shelf-life testing, and environmental monitoring. Finish ready to build client proposals, answer audits, support recalls, and drive safer, more reliable operations.

Elevify advantages

Develop skills

  • Design HACCP plans: build complete, audit-ready plans for fresh-cut salads.
  • Identify CCPs: use decision trees and science to set critical limits fast.
  • Manage recalls: create traceable systems, mock recalls, and crisis responses.
  • Lead HACCP audits: prepare records, verification logs, and inspection evidence.
  • Control RTE salad safety: apply GMPs, sanitation, and shelf-life validation.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor and the course from Elevify was crucial in my selection.
EmersonPolice Investigator
The course was essential in meeting my boss's and the company's expectations.
SilviaNurse
Very excellent course. Lots of valuable information.
WiltonCivil Firefighter

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