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Gourmet Cooking Course

Gourmet Cooking Course
from 4 to 360h flexible workload
certificate recognized by the MEC

What will I learn?

Take your cookery skills to the next level with our Gourmet Cookery Course, designed for food professionals looking to master the art of meal planning, presentation, and gourmet techniques. Learn portion control, create efficient shopping lists, and develop precise cooking timelines. Enhance your dishes with expert plating, garnishing, and photography skills. Dive into sous-vide cooking, intricate plating methods, and reduction sauces. Perfect your recipe development, ingredient selection, and flavour balancing to create unforgettable culinary experiences.

Elevify advantages

Develop skills

  • Master meal planning: Optimise portion sizes and create efficient shopping lists.
  • Enhance plating skills: Elevate dishes with advanced garnishing and visual techniques.
  • Perfect gourmet techniques: Learn sous-vide, intricate plating, and reduction sauces.
  • Develop recipes: Craft detailed, step-by-step instructions and document special techniques.
  • Select premium ingredients: Balance flavours and utilise seasonal, high-quality produce.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor and the course from Elevify was crucial in my selection.
EmersonPolice Investigator
The course was essential in meeting my boss's and the company's expectations.
SilviaNurse
Very excellent course. Lots of valuable information.
WiltonCivil Firefighter

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