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Spirits Production Course

Spirits Production Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Spirits Production Course gives you practical skills to design fermentations, build mash bills, manage mashing and run pot stills with confidence. Learn yeast selection, gravity targets, enzyme use, cut points, plate columns, and safe still operation. Strengthen quality control, food safety, batch records, and sensory design so every white grain spirit is clean, consistent, and ready for bottling or aging.

Elevify advantages

Develop skills

  • Design fermentations: choose yeast, set gravities and manage clean, fast washes.
  • Build grain mash bills: balance corn, wheat, rye and enzymes for neutral spirits.
  • Run copper pot stills: set cut points, operate plates and control spirit quality.
  • Apply QC and safety: monitor ABV, hazards, records and food-safe production.
  • Shape final profile: adjust congeners, dilution and resting for target white spirits.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your lessons are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of interest without needing to change platforms... I'm grateful for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way videos are presented and transcribed, which speeds up the process!
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Luciana AlvarengaNail Design Student
The platform is fast and simple to use. The diversity of content and complementary videos really help with learning.
André Felipe
André FelipePrompt Engineering Student

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