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Spirits Production Course

Spirits Production Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Spirits Production Course gives you practical skills to design fermentations, build mash bills, manage mashing and run pot stills with confidence. Learn yeast selection, gravity targets, enzyme use, cut points, plate columns, and safe still operation. Strengthen quality control, food safety, batch records, and sensory design so every white grain spirit is clean, consistent, and ready for bottling or aging.

Elevify advantages

Develop skills

  • Design fermentations: choose yeast, set gravities and manage clean, fast washes.
  • Build grain mash bills: balance corn, wheat, rye and enzymes for neutral spirits.
  • Run copper pot stills: set cut points, operate plates and control spirit quality.
  • Apply QC and safety: monitor ABV, hazards, records and food-safe production.
  • Shape final profile: adjust congeners, dilution and resting for target white spirits.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your classes are perfect. I got the one-year package and finally have the chance to follow several topics I'm interested in without having to switch platforms... thank you for everything you do, I've already recommended you to others...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons get straight to the point and how I can switch chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way the videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast and easy to use. The variety of content and the extra videos really help with learning.
Giulio Carlo
Giulio CarloPrompt Engineering Student

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