Coffee Tasting Course
Elevate your bar or restaurant with a professional Coffee Tasting Course. Learn cupping protocols, flavor vocabulary, guest guidance, and feedback tools to design memorable tastings that boost sales, consistency, and guest satisfaction.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This short Coffee Tasting Course gives you practical skills to lead confident tastings, from building a precise aroma and flavor vocabulary to recognizing acidity, body, and aftertaste. Learn clear cupping protocols, simple equipment setups, guest-friendly guidance, and structured feedback methods so you can design smooth sessions, select coffees wisely, and consistently deliver a polished, memorable experience.
Elevify advantages
Develop skills
- Sensory coffee tasting: build a precise aroma, flavor, and mouthfeel vocabulary.
- Professional cupping: run fast, consistent tastings with simple bar-friendly tools.
- Coffee selection: choose and compare roasts, origins, and processes with confidence.
- Guest tasting facilitation: guide groups, explain methods, and boost participation.
- Feedback and improvement: use scoring and guest input to refine tastings quickly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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