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Milking Equipment, Hygiene and Milk Quality Course

Milking Equipment, Hygiene and Milk Quality Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Milking Equipment, Hygiene and Milk Quality Course gives you practical tools to improve milk safety, consistency, and compliance. Learn to inspect and troubleshoot milking systems, apply effective cleaning and disinfection routines, prevent residues, and manage SCC and bacteria counts. You also gain clear monitoring plans, checklists, and team training methods to protect product quality and meet buyer standards.

Elevify advantages

Develop skills

  • Milk quality monitoring: set up fast, reliable TBC, SCC and residue checks.
  • Milking equipment care: inspect, clean and troubleshoot systems to cut bacteria.
  • Udder health routines: apply best milking practices to lower mastitis and SCC.
  • Cleaning and sanitation: run quick CIP cycles that prevent residues and spoilage.
  • Chemical safety: handle, dose and trace detergents to avoid costly milk rejections.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor and the course from Elevify was crucial in my selection.
EmersonPolice Investigator
The course was essential in meeting my boss's and the company's expectations.
SilviaNurse
Very excellent course. Lots of valuable information.
WiltonCivil Firefighter

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