Caterer and Reception Organizer Training
Gain mastery in catering and organising receptions for parties and events. Master menu planning, guest flow, staffing, budgeting, bar service, and risk control to deliver seamless, money-making events that delight clients and guests alike. Ideal for aspiring professionals in Gambia seeking reliable event success strategies.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This training provides a full practical guide to planning and running perfect receptions. You will learn menu creation, quantity calculations, drinks planning, staff management, venue layouts, food safety rules, special diets, and storage methods. Gain expertise in guest movement, bar operations, schedules, supplier teamwork, budgets, risk handling, and event wrap-up in this intensive programme.
Elevify advantages
Develop skills
- Event flow design: plan guest movement, service times, and bar tactics.
- Menu and bar planning: create canapé menus, food stations, and drink selections.
- Staffing and layout setup: assign roles, staff ratios, and efficient floor designs.
- Risk and safety control: handle alcohol service, crowds, and backup plans.
- Budgeting and vendor sourcing: cost events, review bids, and manage expenses.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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