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Finger Food Course

Finger Food Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Finger Food Course teaches you how to create balanced small-bite menus, develop flavours and sizes for standing parties, and adjust recipes for special diets while keeping them tasty. You'll learn quick cooking methods for tiny kitchens, how to prepare exact recipe cards and cost breakdowns, and ways to run safe, easy service on the day, from arranging trays and staff instructions to fixing problems like soggy, cold, or uneven food.

Elevify advantages

Develop skills

  • Finger food menu design: quickly create balanced, stylish 5-bite menus.
  • High-yield prep systems: adjust, price, and cook in batches for over 30 people.
  • Service workflow mastery: arrange trays, workers, and schedules in small areas.
  • Food safety for events: manage temperatures, storage times, and prevent mixing.
  • Client-ready communication: prepare menus, recipe sheets, and simple allergy info.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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