Free course
US$0.00
Premium course
US$30.90
Pasta Making Course
Learn how to make pasta like a real chef with our Pasta Making Class. It's made for people who work with food and want to be even better at cooking. You'll learn everything from how to make the pasta dough, to different ways to shape it, both the old ways and new ways. You'll also get good at cooking it just right and making it look nice on the plate. We'll teach you how to pick the perfect sauce to go with your pasta, how to be creative with your cooking, and how to use what's in season. These lessons are practical and top-notch, so you can get better at what you do and keep improving.
- Master pasta shaping: Learn to make all kinds of pasta shapes, from the classic ones to the new fancy ones, just right.
- Perfect dough skills: Make different pasta doughs that taste great and have the perfect feel.
- Sauce pairing expertise: Know which sauces go best with which pastas, so every dish tastes amazing.
- Innovative presentation: Make your dishes look extra special with fancy decorations and how you put them on the plate.
- Culinary creativity: Try out new things with different ingredients and textures to make your own special dishes.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Learn how to make pasta like a real chef with our Pasta Making Class. It's made for people who work with food and want to be even better at cooking. You'll learn everything from how to make the pasta dough, to different ways to shape it, both the old ways and new ways. You'll also get good at cooking it just right and making it look nice on the plate. We'll teach you how to pick the perfect sauce to go with your pasta, how to be creative with your cooking, and how to use what's in season. These lessons are practical and top-notch, so you can get better at what you do and keep improving.
Elevify advantages
Develop skills
- Master pasta shaping: Learn to make all kinds of pasta shapes, from the classic ones to the new fancy ones, just right.
- Perfect dough skills: Make different pasta doughs that taste great and have the perfect feel.
- Sauce pairing expertise: Know which sauces go best with which pastas, so every dish tastes amazing.
- Innovative presentation: Make your dishes look extra special with fancy decorations and how you put them on the plate.
- Culinary creativity: Try out new things with different ingredients and textures to make your own special dishes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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