Log in
Choose your language

Food Protection Manager Course

Food Protection Manager Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Food Protection Manager Course provides practical, current skills to manage risks in any operation that handles, stores, or serves food items. You will learn to control time and temperature, stop cross-contamination, keep high hygiene standards, record cleaning and pest control, and train staff to pass inspections, safeguard customers, and run a safe, compliant business daily.

Elevify advantages

Develop skills

  • Safe food receiving & storage: apply FIFO, date-marking, and cold chain control.
  • Time & temperature control: cook, cool, hold, and reheat foods to code in practice.
  • Hygiene leadership: enforce handwashing, glove use, and illness reporting rules.
  • Cleaning & sanitizing systems: set SOPs, verify sanitizer strength, and log results.
  • Pest & risk management: assess hazards, respond fast to pests, and document actions.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an online course and how does it work?

PDF Course