Food Defense Specialist Course
Step into the role of a Food Defense Specialist, dedicated to shielding ready-to-eat foods from intentional adulteration. Master the art of identifying weaknesses, fortifying your facility, educating your workforce, performing thorough audits, and orchestrating swift incident responses that protect both consumers and your business reputation. This comprehensive training delivers practical strategies to maintain the highest standards of food security in production environments.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential skills to safeguard food production sites from deliberate contamination. You will explore key concepts, various threat types, and insights from actual incidents. Learn to assess facility layouts, pinpoint vulnerable areas, and rank risks effectively. Develop robust physical barriers, procedural safeguards, and staff training protocols. Gain expertise in managing incidents, communicating effectively, conducting audits, and driving ongoing enhancements to ensure consumer safety and brand integrity.
Elevify advantages
Develop skills
- Map facility risks: swiftly identify critical high-risk areas in food processing plants.
- Create effective Food Defense strategies: integrate physical, process, and personnel measures seamlessly.
- Develop rapid incident response protocols: respond decisively to potential deliberate contamination events.
- Conduct engaging Food Defense sessions: train staff, maintenance teams, and visitors with impact.
- Apply straightforward risk assessment methods: rank and prioritise enhancements using reliable metrics.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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