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Environmental Management in the Food Industry Course

Environmental Management in the Food Industry Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course teaches how to reduce waste, optimise cleaning systems, and enhance wastewater treatment while adhering to regulations. You will learn to assess and analyse waste streams, develop efficient CIP cycles, apply process-level waste reductions, and establish KPIs with ROI-based action plans, making your facility cleaner, more efficient, and fully compliant in a concise, hands-on format.

Elevify advantages

Develop skills

  • Food waste and water mapping: identify loss hotspots in food factories quickly.
  • CIP optimisation: redesign cycles to reduce water, chemicals, and effluent load.
  • On-site wastewater treatment: select and adjust practical food effluent solutions.
  • KPI and ROI modelling: create simple, persuasive business cases for upgrades.
  • Operational controls: implement SOPs, training, and 5S to sustain low-waste performance.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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