from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Craft Beer Production Course provides practical, step-by-step training to design, brew, and package consistent, market-ready beer. Learn raw material selection, water adjustment, mash and lauter control, fermentation management, conditioning, clarification, and packaging line setup. Master carbonation, QA checks, safety, documentation, and style specifications so every batch meets quality, flavour, and shelf-life targets.
Elevify advantages
Develop skills
- Professional recipe design: define ABV, IBU, colour and style specs fast.
- Brewhouse control: run mash, boil, whirlpool and lautering with confidence.
- Fermentation mastery: set OG/FG, manage yeast, temps and conditioning.
- Packaging QA: manage carbonation, seams, oxygen and cold-chain stability.
- Quality and safety: apply CIP, microbiology checks and CO2 safety basics.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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