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Master Baker Course
Level up ya baking skills with our Oga Baker Course, made for bakers who wan fine-tune dem skills. Deep dive into proper ways like learning fermentation well, kneading dough just right, and understanding how proofing affects di bread. Explore different types of bread, choosing di correct ingredients, and developing recipes accurately. Improve ya presentation skills with shaping and decorating, and learn how to taste and feel di bread well-well. Join us for a full, top-quality learning experience dat fits ya time.
- Master fermentation: Make bread better with correct fermentation ways.
- Perfect kneading: Get di correct texture by kneading di dough properly.
- Select ingredients: Choose di best flour and yeast for baking weh sweet.
- Control baking: Manage temperature and time so di bread come out fine.
- Innovate recipes: Create special, balanced flavors wit accuracy.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Level up ya baking skills with our Oga Baker Course, made for bakers who wan fine-tune dem skills. Deep dive into proper ways like learning fermentation well, kneading dough just right, and understanding how proofing affects di bread. Explore different types of bread, choosing di correct ingredients, and developing recipes accurately. Improve ya presentation skills with shaping and decorating, and learn how to taste and feel di bread well-well. Join us for a full, top-quality learning experience dat fits ya time.
Elevify advantages
Develop skills
- Master fermentation: Make bread better with correct fermentation ways.
- Perfect kneading: Get di correct texture by kneading di dough properly.
- Select ingredients: Choose di best flour and yeast for baking weh sweet.
- Control baking: Manage temperature and time so di bread come out fine.
- Innovate recipes: Create special, balanced flavors wit accuracy.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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