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wild edible plants training

wild edible plants training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to identify, gather, and utilise vital wild greens such as chickweed, purslane, nettles, ramps, sorrels, and dandelion safely. Master identification techniques, steer clear of poisonous mimics, manage harvesting sites responsibly, handle post-harvest properly, and convert these seasonal treasures into secure, trackable, menu-worthy items while upholding food safety standards and regulations.

Elevify advantages

Develop skills

  • Master identifying wild plants: Spot main edible types fast and skip dangerous look-alikes.
  • Forage sustainably: Use gentle harvest ways and check sites in the field.
  • Prep safely: Process, blanch, and keep wild greens to cooking standards.
  • Build menus: Craft seasonal meals highlighting wild finds with known sources.
  • Ensure food safety: Handle poisons, allergies, and rules for wild foods.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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