Raw Materials Handling & Storage Course
Gain expertise in handling and storing raw materials to boost logistics efficiency. Master inspection processes, pest management, warehouse design, FIFO/FEFO systems, and optimal conditions to minimise losses, ensure quality, and maintain safe, compliant, traceable food-grade stock.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course equips you with hands-on skills for safely receiving, inspecting, and storing food ingredients. You will learn acceptance protocols, sampling, quality checks, pest control, sanitation, and operational routines. It covers warehouse layout, pallet use, labelling, FIFO/FEFO, traceability, plus right temperature and humidity levels to avoid spoilage, cut waste, and safeguard quality.
Elevify advantages
Develop skills
- Perform quick quality checks for safe raw material receipt.
- Implement effective pest control with IPM, traps, and cleaning.
- Manage inventory using FIFO/FEFO, labels, and batch tracking.
- Optimise warehouse layout for safe storage of sensitive items.
- Control temperature and humidity to preserve ingredients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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