Professional Restaurant Server Course
Transform your cleaning abilities into elite restaurant serving skills. Master elegant table settings, welcoming guests warmly, upholding top hygiene, organising side stations neatly, and perfecting end-of-service routines for impeccable, high-class dining service that leaves guests delighted.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course provides hands-on training for serving in upscale restaurants. You will master table setups, guest greetings and seating, accurate order taking with allergy awareness, polished serving techniques, and subtle table maintenance. Gain expertise in side station management, strict hygiene protocols, safety measures, closing duties, and thorough checks to ensure seamless, professional service throughout.
Elevify advantages
Develop skills
- Fine dining table setup: Set elegant place settings quickly and precisely.
- Service etiquette mastery: Serve, clear plates, and time courses flawlessly.
- Hygiene and safety control: Maintain pro-level cleaning, sanitising, and safe food handling.
- Guest reception excellence: Greet, seat, and bid farewell with premium hospitality.
- Side station organisation: Keep equipment, supplies, and areas pristine for swift service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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