Nutrition for Dental Professionals Course
Gain mastery in sugar-focused nutrition counselling for dental practice. Explore cariology basics, WHO sugar guidelines, rapid chairside assessments, motivational interviewing techniques, and effective prevention strategies to lower caries risk and enhance patient oral health outcomes in a busy clinic setting.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course equips dental professionals with practical, evidence-based tools to tackle sugar-induced caries. Delve into cariology essentials, the vital roles of saliva and fluoride, and how sugar's type, form, and frequency affect oral pH and demineralisation. Gain confidence with simple assessment tools, visual resources, and straightforward chairside scripts to establish measurable goals, customise prevention strategies, and monitor tangible improvements in patients' oral health.
Elevify advantages
Develop skills
- Assess sugar-related caries risk using WHO guidelines in daily practice.
- Interpret early caries and saliva data for tailored evidence-based prevention.
- Apply motivational interviewing chairside to promote realistic diet changes.
- Create clear one-page sugar education handouts and visuals for patients.
- Develop personalised fluoride, xylitol, and recall plans for high-risk patients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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