flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course teaches you to craft modern plated desserts using clever flavour-texture pairing, defined component purposes, and exact temperature control. You'll master building elegant ideas, selecting plates, managing visual balance, and directing the diner's initial taste. Plus, create records, schedules, and checks to ensure steady, smooth, top-tier service every time.
Elevify advantages
Develop skills
- Fine dining plating: assemble eye-catching, repeatable setups quickly.
- Flavour-texture mapping: craft harmonious elements with distinct functions.
- Diner journey planning: arrange first taste, progression, and sizes for delight.
- Service systems: produce charts, lists, and checks for uniformity.
- Reliable prep: ready, store, and complete desserts flawlessly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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