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Beginner Cake Making Course

Beginner Cake Making Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

The Beginner Cake Baking Course equips you with hands-on skills to plan, bake, assemble, and decorate dependable celebration cakes for small-scale baking. Learn precise measuring, recipe adjusting, and sponge mixing techniques, then gain expertise in fillings, soaking syrups, smooth icing, basic decorations, hygiene, storage, packaging, and transport so every order from your kitchen is consistent, sturdy, and ready to enjoy.

Elevify advantages

Develop skills

  • Professional sponge mixing: master reliable, bakery-ready cake batters quickly.
  • Practical cake assembly: stack, fill, and support stable multi-layer cakes.
  • Smooth icing finishes: achieve clean buttercream and ganache in minimal time.
  • Bakery workflow & safety: optimise stations, ovens, hygiene, and allergen control.
  • Packaging & shelf life: box, transport, and advise clients for flawless service.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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