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Cookies and ice cream making course

Cookies and ice cream making course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain expertise in crafting cookies and ice cream through practical training on recipes, dairy safety, exact measurements, and steady production techniques. Master flavour balance, texture control, temperature management, clever pairings, workflow planning, and appealing presentation to ensure top quality, happy customers, and smooth operations in dessert businesses.

Elevify advantages

Develop skills

  • Develop artisanal ice cream recipes by balancing fats, sugars, and solids for perfect texture.
  • Perfect cookie baking with expert dough techniques, oven timing, and varied textures.
  • Create exciting ice cream-cookie pairings with balance, contrast, and sensory appeal.
  • Implement strong food safety for dairy desserts, managing temperatures, allergens, and risks.
  • Organise pastry production by scaling recipes, scheduling tasks, and streamlining service.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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