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Barbecue Cuisine Course

Barbecue Cuisine Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This Barbecue Cuisine Mastery Course equips you with hands-on, step-by-step techniques to plan and deliver a safe, tasty barbecue feast for 40 people. You'll master picking meats, butchering, making rubs and brines, hitting perfect cooking temps, using smokers, grills, and flat-tops, managing fire, moisture, and holding food, crafting balanced menus with sides, plus tackling risks, gear problems, and tight schedules from start to finish.

Elevify advantages

Develop skills

  • Master barbecue food safety: handle temperatures, stop cross-contamination, and manage allergens.
  • Excel at fire and smoke control: run pits, keep moisture right, and nail low-and-slow cooking.
  • Design menus for 40 guests: sort meats, sides, sauces, yields, and portions quickly.
  • Coordinate multiple cookers: sync smoker, kettle, and griddle for smooth service.
  • Troubleshoot events calmly: deal with weather, breakdowns, and timing issues without stress.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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