Food Filling & Packaging Course
This course equips you with comprehensive skills for yogurt filling and packaging, covering everything from initial setup to final shutdown. You'll learn safe operations, hygiene standards, advanced sealing and filling techniques, rigorous quality controls, waste minimisation strategies, and effective incident response protocols, ensuring your food production lines remain efficient, fully compliant, and always ready for high-volume output.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain hands-on expertise in managing yogurt filling and sealing operations confidently. Master equipment types, setup, parameter adjustments, pre-start safety and hygiene protocols, real-time monitoring, quality assurance, and documentation. Excel in incident handling, root cause fixes, shutdown procedures, cleaning, and shift handovers to ensure top-notch consistency, regulatory compliance, and operational efficiency.
Elevify advantages
Develop skills
- Operate yogurt filling lines by setting precise volumes, aligning cups accurately, and conducting quick test runs.
- Configure sealing parameters including heat, pressure, and dwell time for perfectly sealed, leak-proof yogurt cups.
- Conduct thorough safety and hygiene checks covering PPE usage, GMP compliance, sanitation protocols, and pre-start inspections.
- Monitor production quality live through weight checks, seal integrity, alarm responses, and targeted waste reduction measures.
- Manage incidents effectively by identifying root causes for issues like leaks, misfills, contaminants, and unexpected line stoppages.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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