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Spirits Production Course

Spirits Production Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on expertise in crafting spirits by designing fermentations, creating mash bills, handling mashing processes, and operating pot stills safely. Master yeast choices, gravity levels, enzyme applications, distillation cuts, plate columns, and quality checks to produce clean, uniform white grain spirits perfect for bottling or maturation.

Elevify advantages

Develop skills

  • Design effective fermentations by picking yeasts, targeting gravities, and ensuring quick, hygienic washes.
  • Formulate grain mash bills using corn, wheat, rye, and enzymes for smooth neutral spirits.
  • Operate copper pot stills proficiently, managing cut points, plates, and spirit purity.
  • Implement quality control and safety measures, tracking ABV, risks, records, and food standards.
  • Refine spirit profiles through congener tweaks, dilution, and maturation for ideal white spirits.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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