Financial Consulting Course
This course equips participants with practical skills in financial analysis and planning for food businesses, focusing on performance diagnosis, modeling, expansion strategies, and funding evaluation to drive improvements in margins, cash flow, and growth.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This short, practical Financial Consulting Course teaches you how to analyse packaged and frozen food businesses, build reasonable assumptions, and diagnose performance issues using clear benchmarks and ratios. You will model expansion into new states, construct a focused one-year financial model, compare funding options, and create a concrete 12-month plan to improve margins, cash flow, and growth prospects.
Elevify advantages
Develop skills
- Benchmark financials: Quickly source realistic industry metrics and assumptions.
- Diagnose performance: Use key ratios to expose margin, cash flow, and cost issues.
- Build lean models: Create one-year P&L and cash flow for fast scenario testing.
- Plan expansion: Model multi-state growth, funding needs, and break-even points.
- Compare financing: Evaluate loans, credit lines, equity, and alternatives for clients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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