viticulturist training
Gain expertise in setting up and managing vineyards suited to warm, semi-arid climates. Master soil and water care, canopy and yield management, site and climate evaluation, pest and disease control plans, and harvest timing to produce high-quality, profitable wine grapes with sustainable practices that save resources and boost yields.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course equips you with hands-on skills to plan and run top-notch vineyards in warm, dry areas. You'll cover soil and water handling, weather and land checks, vine canopy setup, plant balance, and fighting pests and diseases. Get good at using monitoring gear, making smart choices from data, and picking the right harvest time to grow strong vines and top fruit using smart, green methods.
Elevify advantages
Develop skills
- Master vineyard soil and water: test, analyse, and improve root zones for vines.
- Smart site picking for climate: quickly check land shapes, weather info, and soil plans.
- Exact canopy management: balance crop amounts, sunlight, and fruit conditions.
- Pest and disease IPM plans: create spray schedules, cleaning routines, and checks based on risks.
- Ripeness tracking skills: monitor sugar, acids, pH, and compounds for perfect harvest timing.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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