Milking Equipment Operator Course
Gain mastery in running milking equipment, managing cows, upholding milk hygiene, and performing preventive maintenance. Master checklists, cleaning routines, and problem-solving techniques to increase milk output, safeguard udder health, and comply with rigorous dairy standards on any farm operation.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course equips you with hands-on skills to operate, clean, and maintain milking systems effectively. You will master standard milking procedures, udder preparation, milk flow checks, cleaning protocols, sanitizer application, and hygiene verification. Gain expertise in routine inspections, preventive upkeep, and fault-finding to ensure top milk quality, lower somatic cell counts, and avoid expensive breakdowns.
Elevify advantages
Develop skills
- Master milking procedures: manage cows securely while preserving udder health.
- Operate milking systems: control clusters, pulsators, and vacuum systems confidently.
- Clean and sanitise parlours: execute efficient CIP cycles to protect milk quality.
- Conduct preventive maintenance: adhere to daily through annual schedules to minimise downtime.
- Diagnose milk problems: resolve yield declines, liner slips, and SCC rises swiftly.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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