Grain Classification Course
This course provides essential skills for grain classification, focusing on maize and soya beans, including grading, sampling, testing, storage protocols, and compliance with standards to ensure quality and informed trading decisions.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Grain Classification Course equips you with practical skills to apply official grading standards, use sampling tools properly, and interpret moisture, foreign material, and damage results for maize and soya beans. Learn straightforward decision rules for acceptance, discounts, and rejection, plus storage, segregation, cleaning, and documentation steps that safeguard quality, minimise risk, and support assured buying and selling decisions.
Elevify advantages
Develop skills
- Grain testing mastery: carry out quick, accurate moisture and damage checks on-site.
- Sampling like a pro: collect representative truck and bulk grain samples safely.
- Grain grading decisions: map test results to grades, discounts, or rejection.
- Storage risk control: act on high moisture, pests, and damage with clear protocols.
- Compliance confidence: apply USDA and global grain standards in daily operations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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