Restaurant Server Course
Elevate your hospitality career with this comprehensive Restaurant Server Training Course. Gain expertise in guest greetings, precise table setups, stringent hygiene practices, allergen safety, proficient room service delivery, and effective complaint resolution. These skills enable you to provide impeccable service in small hotel restaurants, enhancing your professional value and guest experiences.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential skills for delivering efficient, hygienic service in small hotel restaurants. You will master professional guest greetings, seating arrangements, order taking, and communicating wait times and allergens effectively. Additionally, you will learn table setup, hygiene protocols, serving and clearing methods, room service tray management, and safety procedures to ensure confident performance and superior guest satisfaction.
Elevify advantages
Develop skills
- Professional guest service: greet, seat, and take orders with confidence and poise.
- Efficient hygienic table setup: maintain high cleaning standards for seamless restaurant operations.
- Safe food and allergen management: adhere to legal protocols prioritising guest safety.
- Room service proficiency: handle trays, lift, carry, and deliver in confined spaces securely.
- Expert complaint handling: resolve issues calmly to uphold guest satisfaction.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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