Industrial Microbiology Course
This course equips participants with essential skills for industrial microbiology, focusing on organic acid production through fermentation, optimization, and scale-up processes.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Industrial Microbiology Course provides a practical roadmap to design, run, and optimise organic acid production. Learn how to select promising products and microorganisms, design lab-scale fermentations, and evaluate yields, titres, and productivity. Master downstream recovery, quality control, strain improvement, process monitoring, and scale-up, with a strong focus on regulatory, safety, economic, and environmental factors.
Elevify advantages
Develop skills
- Select industrial microbes: rapidly validate strains and target organic acids.
- Design lab fermentations: media, seed train, pH, DO, and process mode choices.
- Optimise bioprocesses: apply DoE, feed profiles, and metabolic engineering tweaks.
- Recover and purify acids: link titre to downstream yields and quality specs.
- Evaluate scale-up, TEA, and environmental impact for bio-based acid production.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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