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Food Handlers Safety Course

Food Handlers Safety Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

This concise safety course provides you with practical, step-by-step skills to protect guests and comply with strict health regulations. Learn proper handwashing, illness and glove policies, uniform standards, and contamination control during preparation and cooking. Master cleaning, sanitising, storage, temperature control, allergen management, and incident response so your workplace remains compliant, efficient, and trusted every day.

Elevify advantages

Develop skills

  • Safe food handling hygiene: apply professional handwashing and illness rules on shift.
  • Cross-contamination control: separate, sanitise, and cook foods to safe temperatures.
  • Time and temperature mastery: cool, hold, and reheat foods within legal limits.
  • Cleaning and chemical safety: sanitise correctly and handle chemicals by the book.
  • Allergen and incident response: manage allergens and act quickly on food safety issues.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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