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Good Handling Practices Course

Good Handling Practices Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

The Good Handling Practices Course provides clear, practical steps to protect guests and meet strict safety standards. Learn essential hygiene rules, proper handwashing, and illness reporting, plus effective cleaning, sanitising, and incident response routines. Master safe receiving, storage, cooking, cooling, and reheating, control cross-contamination, and identify everyday kitchen risks so you can work confidently and pass inspections.

Elevify advantages

Develop skills

  • Hygienic food handling: apply proper handwashing, glove use and illness rules.
  • Cleaning and sanitising: run quick, safe routines and incident responses in kitchens.
  • Temperature control mastery: receive, cook, cool and reheat foods at safe temperatures.
  • Cross-contamination control: separate tasks, tools and workflows to protect food.
  • Canteen risk spotting: identify hazards and fix them with simple, proven actions.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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