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Bromatology Course

Bromatology Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Acquire practical expertise in analysing food composition, computing nutrients per serving, and confidently interpreting database data. Master essentials of macronutrients, fibre, sugars, and energy; apply straightforward formulae; adhere to labelling regulations; compare homemade recipes with commercial products; document procedures; address constraints; and produce precise, regulation-compliant nutrition reports swiftly.

Elevify advantages

Develop skills

  • Mastery of food composition: implement bromatology principles on authentic product formulations.
  • Proficiency with databases: retrieve, transform, and record nutrient information from USDA and INFOODS.
  • Rapid recipe computations: determine energy and macronutrients per 100 g and per serving.
  • Nutrition for labels: round, present, and validate figures for regulatory-compliant declarations.
  • Comparative evaluation: contrast recipes against commercial products using lucid diagrams.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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