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Bladesmithing Course

Bladesmithing Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

This Bladesmithing Mastery Course teaches reliable methods to design and forge high-performance kitchen knives. You will master precise heat treatments, distortion control, and targeted hardness. Learn steel selection from datasheets, blade geometry optimisation, professional grinding and sharpening, plus corrosion protection, sanitation, and maintenance for durable, safe results.

Elevify advantages

Develop skills

  • Precision heat treatment: plan, quench, and temper chef blades to target HRC.
  • Pro grinding control: set bevels, finish surfaces, and sharpen to pro kitchen edges.
  • Steel selection mastery: choose optimal knife steels from datasheets and service needs.
  • Geometry optimisation: design blade profiles, edge angles, and balance for chefs.
  • Corrosion-safe finishing: apply coatings and care plans for hygienic kitchen knives.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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