Wheat Production Course
This course equips farmers with practical strategies to enhance wheat yield, improve grain protein, and manage costs effectively through field assessment, variety selection, zoning, and optimized resource use.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Wheat Production Course provides a clear, practical roadmap to increase yield and grain protein whilst controlling costs and risk. Learn how to assess fields, select the right varieties, plan zones, and optimise sowing, nutrients, and water. Master integrated pest, weed, and disease management, use simple monitoring tools, and apply economic planning to make confident, data-driven decisions every season.
Elevify advantages
Develop skills
- Wheat field zoning: segment land by soil, water, and yield for smarter decisions.
- Precision sowing: calibrate drills, set depth, and rates for strong, even stands.
- Fertility planning: turn soil tests into N, P, K programmes for yield and protein.
- Irrigation scheduling: time water by growth stage to protect yield and quality.
- Integrated pest control: scout, identify, and treat wheat pests only when needed.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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