Crop Monitoring & Control Course
Gain expertise in tomato crop monitoring and control under Mediterranean conditions. Learn to detect key pests and diseases, devise scouting protocols, interpret weather data, and apply integrated pest management to minimise losses, cut chemical use, and enhance yield and fruit quality.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course equips you with practical skills to monitor tomato phenology, identify major pests and fungal diseases, and assess risks in Mediterranean climates. You will master field monitoring techniques, sampling strategies, and basic weather data analysis, then implement IPM thresholds, biological controls, and straightforward reporting to enable prompt decisions for improved, consistent yields.
Elevify advantages
Develop skills
- Tomato pest identification and ecology: quickly detect key insects and diseases in the field.
- Field scouting protocols: establish routes, sample sizes, and tools for 12-hectare blocks.
- Weather risk assessment: interpret temperature, humidity, and rainfall to predict outbreaks.
- IPM thresholds: optimise timing for sprays and biocontrols to maximise effectiveness.
- Professional reporting: produce clear weekly risk assessments and action plans for farm teams.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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