4 to 360h flexible workload
certificate valid in your country
What will I learn?
The Diet Assistant Course provides focused skills to support clients with type 2 diabetes and hypertension using clear, evidence-based strategies. Learn to gather key clinical information, design balanced, affordable meal plans, guide portions and nutrients, and use Diabetes Canada, Heart and Stroke Foundation, and Public Health Agency of Canada resources. Build confidence with brief counselling scripts, simple handouts, and practical tools that fit real schedules, budgets, and cultural food patterns.
Elevify advantages
Develop skills
- Clinical nutrition basics: apply Diabetes Canada and Heart and Stroke Foundation diet rules for diabetes and HTN.
- Fast meal planning: build simple, low-sodium menus with Canadian budget foods.
- Practical assessment: use recalls, BMI, and SDOH to tailor diet advice.
- Brief counselling: use MI, SMART goals, and scripts for quick, effective visits.
- Ready-to-use tools: create handouts, grocery lists, and trusted guideline summaries.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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