Hospitality Safety & Hygiene Course
Gain expertise in hotel safety and hygiene for the travel and tourism sector. Master risk assessment, basic HACCP, fire safety, incident response protocols, and documentation practices to safeguard guests, staff, and your brand's reputation in high-volume, multi-site properties. Ensure regulatory compliance and operational excellence throughout.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course equips you with essential tools for guest and staff safety in hotels, ensuring compliance with regulations. You'll cover risk assessments, HACCP principles, fire safety protocols, disease control measures, and department-specific SOPs. Develop robust training programs, implement checklists and logs, manage incidents effectively, and maintain inspection readiness through streamlined documentation and ongoing improvements.
Elevify advantages
Develop skills
- Conduct hotel risk assessments to quickly identify hazards in urban multi-facility settings.
- Design effective hygiene SOPs with practical cleaning and disinfection procedures.
- Implement food safety measures using HACCP, temperature monitoring, and buffet safeguards.
- Manage incident responses for fires, illnesses, and slips with composed, predefined protocols.
- Maintain comprehensive audit-ready records including checklists, logs, and inspection evidence.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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