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Ship Cook Course

Ship Cook Course
4 to 360h flexible workload
certificate valid in your country

What will I learn?

Gain practical expertise in operating a safe, efficient ship galley. Master food safety, hygiene, HACCP controls, cold chain, waste management, menu planning, special diets, 14-day provisioning, batch cooking, equipment handling, time management, crew coordination, and documentation for consistent, quality meals at sea.

Elevify advantages

Develop skills

  • Safe galley operations using HACCP, hygiene, and sanitation at sea.
  • 14-day menu design for balanced, varied shipboard meals accommodating diverse diets.
  • Voyage provisioning: calculate, store, and rotate food in limited cold space.
  • Special diets at sea: prepare gluten-free, vegetarian, and religious meals safely.
  • Solo galley management: streamline prep, timing, records, and crew coordination.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

Your classes are perfect. I got the one-year package and finally have the chance to follow several topics I'm interested in without having to switch platforms... thank you for everything you do, I've already recommended you to others...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons get straight to the point and how I can switch chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way the videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast and easy to use. The variety of content and the extra videos really help with learning.
Giulio Carlo
Giulio CarloPrompt Engineering Student

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