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Ship Cook Course

Ship Cook Course
4 to 360h flexible workload
certificate valid in your country

What will I learn?

Gain practical expertise in operating a safe, efficient ship galley. Master food safety, hygiene, HACCP controls, cold chain, waste management, menu planning, special diets, 14-day provisioning, batch cooking, equipment handling, time management, crew coordination, and documentation for consistent, quality meals at sea.

Elevify advantages

Develop skills

  • Safe galley operations using HACCP, hygiene, and sanitation at sea.
  • 14-day menu design for balanced, varied shipboard meals accommodating diverse diets.
  • Voyage provisioning: calculate, store, and rotate food in limited cold space.
  • Special diets at sea: prepare gluten-free, vegetarian, and religious meals safely.
  • Solo galley management: streamline prep, timing, records, and crew coordination.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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