School Lunch Lady Course
This course equips participants with essential skills for managing a K-5 school lunch program, focusing on safety, nutrition, efficiency, and compliance.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
The School Lunch Lady Course provides practical skills to operate a safe, efficient K–5 lunch service in just one short program. Learn proper receiving, storage, and cooking procedures, meet Canada’s Food Guide nutrition and portion standards, plan budget-friendly menus kids enjoy, manage lines and incidents, handle allergies, control waste, and streamline workflow so every meal is safe, consistent, and compliant.
Elevify advantages
Develop skills
- School food safety: apply professional thawing, cooking, cooling, and storage steps.
- K–5 menu design: build compliant, kid-approved menus on a tight budget.
- Allergy-safe service: prevent cross-contact and manage paediatric food allergies.
- High-volume lunch flow: organize kitchen, line layout, and trays for 280 kids.
- Waste-smart operations: cut plate waste, track metrics, and improve each service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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