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Food Handler Course

Food Handler Course
4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Master the essentials of food safety with our comprehensive Food Handler Certification Course, designed for food professionals seeking to enhance their skills. Learn safe food storage techniques, including proper labelling and temperature control, to prevent spoilage. Understand cross-contamination prevention by using different cutting boards and sanitizing surfaces. Dive into food safety standards, covering foodborne illnesses and regulatory compliance. Implement effective practices in restaurant kitchens, develop safety plans, and train staff. Prioritize personal hygiene with handwashing techniques and glove use. Elevate your expertise and ensure a safe dining experience for all.

Elevify advantages

Develop skills

  • Master safe food storage: Label, organize, and control temperatures effectively.
  • Prevent cross-contamination: Use separate tools and sanitize surfaces diligently.
  • Understand food safety standards: Learn best practices and regulatory compliance.
  • Implement food safety plans: Develop, monitor, and train staff in restaurant settings.
  • Enhance personal hygiene: Practice cleanliness, proper handwashing, and glove use.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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