Food Filling & Packaging Course
This course equips participants with essential skills for yogurt filling and packaging operations, covering equipment setup, safety protocols, hygiene standards, real-time quality monitoring, incident management, cleaning procedures, and efficient handover processes to ensure compliance, reduce waste, and optimize production line performance across the entire workflow from startup to shutdown.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
Gain hands-on expertise in yogurt filling and packaging, including equipment operation, parameter adjustments, safety and hygiene protocols, continuous quality monitoring, incident handling, root cause analysis, cleaning routines, and shift handovers to achieve reliable, compliant, and high-efficiency production lines.
Elevify advantages
Develop skills
- Operate yogurt filling lines by setting volumes, aligning cups, and conducting rapid tests.
- Configure sealing parameters including heat, pressure, and dwell time for secure yogurt cups.
- Conduct safety and hygiene checks covering PPE, GMP standards, sanitation, and pre-start audits.
- Monitor production quality in real-time through weights, seals, alarms, and waste minimization.
- Manage incidents with root cause analysis for leaks, misfills, contaminants, and line stoppages.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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