Distilled Spirits & Liqueurs Course
Gain expertise in every phase of producing spirits and liqueurs, from selecting raw materials and distillation to maturation, quality assurance, sensory evaluation, and cocktail creation. Develop standout, profitable signature drinks that excel on professional bar menus while adhering to regulations.

4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course provides a practical guide to confidently select, produce, and assess spirits. Explore raw materials, legal standards, and processes from fermentation to bottling, including quality and safety measures. Hone tasting abilities, craft lucrative cocktail menus, and develop unique serves tailored to your market and compliant with regulations.
Elevify advantages
Develop skills
- Design spirits by planning raw materials, fermentation, distillation, and maturation.
- Control quality through safety tests, ABV checks, and compliant bottling.
- Evaluate spirits using professional tasting sheets for aroma, palate, and finish.
- Build cocktails by crafting signature serves that highlight spirit flavors.
- Align with laws by applying style rules, ABV ranges, and labeling regulations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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