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Brewer Course

4.7/5
Brewer Course
4.7 in rating
4 to 360h flexible workload
certificate valid in your country

What will I learn?

The Brewer Course provides practical, step-by-step training to run clean, consistent, high-quality brews from hot-side to packaging. Learn CIP and sanitation, wort handling, yeast and fermentation control, QA measurements, batch records, and style targets. Master off-flavor troubleshooting, microbial checks, SOPs, and continuous improvement so every batch hits your flavour, stability, and efficiency goals.

Elevify advantages

Develop skills

  • Pro brewday sanitation: CIP, hot-side cleaning, and contamination control.
  • Yeast and fermentation control: pitch rates, oxygenation, and temp profiles.
  • QA testing for beer: DO, CO2, pH, gravity, colour, and batch record trends.
  • Off-flavour troubleshooting: diagnose sour, sulphur, and under-attenuated beers.
  • Cold-side hygiene and packaging: sanitize tanks, kegs, lines, and verify microbes.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of interest without needing to switch platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the presentation style and video transcription, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos really help with learning.
André Felipe
André FelipePrompt Engineering Student

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