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Tea Culture: History and Blending Course

Tea Culture: History and Blending Course
4 to 360h flexible workload
certificate valid in your country

What will I learn?

Tea Culture: History and Blending Course gives you practical skills to design refined tea offerings, from understanding global tea traditions and processing to mastering chemistry, sensory evaluation, and structured tastings. Learn to craft signature loose-leaf blends, brew with precision, select teaware, write guest-friendly menus, and maintain consistent quality supported by reliable research and documentation.

Elevify advantages

Develop skills

  • Professional tea tasting: evaluate aroma, body, finish, and quality fast.
  • Signature blend design: build balanced loose-leaf recipes with clear goals.
  • Precise brewing control: master water, time, teaware, and service rituals.
  • Tea menu creation: craft profitable, guest-friendly tea lists for hotels.
  • Tea storytelling: turn history and terroir into engaging guest descriptions.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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