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Catering Service Training

Catering Service Training
4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course equips you with essential skills to manage large-scale catering events confidently. You'll learn to interpret event briefs, design efficient room setups, delegate staff roles, and synchronize kitchen and bar operations for up to 220 guests. Gain expertise in handling dietary restrictions, global etiquette standards, exact timing protocols, and effective service recovery to ensure every event is seamless, courteous, and expertly executed from start to finish.

Elevify advantages

Develop skills

  • Master banquet service sequences for 220-guest events with precise timing.
  • Manage diverse dietary requirements including allergies, religious dietary laws, and gluten-free options.
  • Optimize room layouts for smooth guest movement, VIP placements, and efficient server zones.
  • Lead effective service recovery to resolve issues, reassure guests, and maintain event excellence.
  • Coordinate seamlessly with kitchen and bar teams on food pickup, beverage timing, and clear communication.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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