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Catering Assistant Training

Catering Assistant Training
4 to 360h flexible workload
certificate valid in your country

What will I learn?

This course equips you with essential skills for supporting high-quality catering events. You will learn efficient food preparation, portion control, and attractive presentation techniques, along with safe methods for holding hot and cold foods. Gain expertise in designing menus for small standing receptions, managing allergens, and selecting beverages. Develop confidence in timing coordination, staffing, guest engagement, hygiene protocols, and waste management to ensure every event is punctual, safe, and well-organized.

Elevify advantages

Develop skills

  • Prepare event-ready foods quickly with professional presentation standards.
  • Provide front-of-house assistance including buffet setup, refills, and smooth guest flow.
  • Develop guest service abilities for clear communication, handling requests, and addressing dietary needs.
  • Implement safe catering practices covering hygiene, preventing cross-contamination, and temperature monitoring.
  • Plan small events effectively with precise timelines, staffing plans, and menus for up to 25 standing guests.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Correctional System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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