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Advanced Artisan Bread & Viennoiserie Course

Advanced Artisan Bread & Viennoiserie Course
4 to 360h flexible workload
certificate valid in your country

What will I learn?

This Advanced Artisan Bread & Viennoiserie Course teaches precise, repeatable methods for managing sourdough starters, dough hydration, and baker’s percentages. Participants apply these to craft country loaves, whole-grain breads, and sourdough viennoiserie. Key topics include reliable two-day production schedules, temperature and fermentation management, troubleshooting techniques, and documentation practices that optimize workflow and elevate product consistency and quality.

Elevify advantages

Develop skills

  • Advanced sourdough starter control: precise feeding, timing, and temperature.
  • High-hydration dough mastery: mix, fold, and shape for open, artisan crumb.
  • Artisan formula design: build and scale country, whole-grain, and viennoiserie doughs.
  • Fermentation and proofing control: adjust for flour, schedule, and ambient shifts.
  • Professional troubleshooting: fix structure, acidity, proofing, and bake defects fast.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

Your classes are perfect. I got the one-year package and finally have the chance to follow several topics I'm interested in without having to switch platforms... thank you for everything you do, I've already recommended you to others...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons get straight to the point and how I can switch chapters and skip content I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way the videos are presented and transcribed, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast and easy to use. The variety of content and the extra videos really help with learning.
Giulio Carlo
Giulio CarloPrompt Engineering Student

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